Congressi SIGA
- Book of abstracts covers
- Session I - Gene Regulation
- Session II - Breeding and germplasm release
- Session III - Genetics and breeding of no food plants
- Session IV - Plant architecture
- Session V - SIGA Working Groups
- Authors Index
- Keywords Index
- Scientific Programme
Keywords Index
14-3-3 proteins | 5.03 , 5.23 |
2,3-oxidosqualene cyclase gene | S3c |
A |
|
abi mutants | 1.21 |
abiotic stress | 1.09 |
ABQA |
2.30
|
abscisic acid | 1.33 , 4.09 |
Acanthoscelides obtectus | 5.17 |
acetolactate synthase (ALS) | 5.22 |
acetylcholinesterase genes | 5.15 |
activation tagging | 5.49 |
actor dependencies | 5.26 |
adventitious regeneration | 4.07 |
AFLP | 2.04 , 2.07 , 2.14 , 2.15 , 2.19 , 2.27 , 2.36 , 2.40 , 2.53 , 2.60 , 3.04 , 3.06 , 3.17 , 5.07 , 5.33 , 5.50 |
AFLP marker | 2.09 , 2.18 |
AFLPs | 3.05 |
AFLP-TP | 1.55 , S2m |
Agrobacterium rhizogenes | 3.28 , 4.11 , 5.01 |
agronomical traits | 2.47 |
alfalfa | 2.09 , 2.10 , 5.46 |
alien gene transfer | 2.41 |
allelic variants | 5.57 |
alternative splicing | 1.22 |
amplification | 3.12 |
ancestry | 2.42 |
androgenesis | 3.07 |
aneuploidy | 2.53 |
anionic peroxidase | 5.42 |
anther culture | 2.20 |
anther development | 1.37 |
anthocyanin | 1.45 , 5.16 |
antibiotic resistance | 5.59 |
anti-fungal activity | 5.10 |
antimicobial activity | 3.22 |
anti-nutritional compounds | 5.58 |
antioxidant activity | 5.35 |
antisense | 1.50 |
aphid | 5.15 |
apomixis | 1.36 , 2.24 , 5.50 |
apoptosis | 1.32 |
apple | 1.29 , 2.22 , 2.23 |
apple genome | 2.24 |
apple proliferation | 5.12 |
apple scab | 1.29 , 2.23 |
Arabidopsis thaliana | 1.01 , 1.03 , 1.13 , S4b , 4.03 , 4.05 , 4.14 , 5.19 , 5.49 |
Arabidopsis thalianacell culture | 1.11 |
arrays | 1.44 , 4.06 |
artichoke | 2.04 |
asparagine synthetase A | 2.55 |
association mapping | S2b |
autoimmunity | 3.26 |
auxin | 1.03 , 1.37 , 5.51 |
axillary meristems | 4.04 |
B |
|
BAC | 5.55 |
BAC library | 5.20 |
backcrosses | 2.21 |
barley | 1.17 , 1.18 , 1.19 , 1.23 , S2b , S2d, 2.31 , 2.32 , 2.33 , 4.08 |
barley leaf stripe | S2m |
barley mutant | 1.04 |
BaYMV | S2d |
bermudagrass | 2.06 |
beta-amylase | S2b , 2.33 |
beta-carotene | 1.49 , 1.50 |
beta-glucans | S2i |
biodiesel | 3.15 |
biodiversity | 2.03 , 2.11 , 2.26 , 2.35 |
biofactories | 3.21 |
bio-guided fractionation | 3.22 |
biomass production | 3.27 |
biopharmaceuticals | 3.21 |
biosensors | 5.31 |
biotechnology | 5.04 , 5.28 |
bombardment | 5.60 |
Botrytis L. | 2.59 |
bottleneck | 2.13 |
branched-chain amino acid aminotransferase | 1.23 |
Brassica oleracea var. | 2.59 |
bread wheat varieties | 2.37 |
breeding | S2c , S2l , 3.04 |
breeding lines | 2.08 |
breeding system | 5.40 |
BYDV | S2d |
C |
|
C4-3 | 1.37 |
CAAT binding proteins | 1.01 , 4.03 |
calmodulin | 5.19 |
candidate gene approach | 4.13 |
cannabinoids | S3b , 3.03 |
Cannabis sativa | 1.35 , S3b |
Capsicum annuum L. | 2.47 |
carotenoid | S2l , 5.20 , 5.21 |
catalase | 3.10 |
CBD-synthase | S3b |
CBF | 1.18 |
Cdc20 | 1.31 |
cDNA AFLP | 1.20 , 1.31 , 1.35 , 1.36 , 5.12 , 5.50 |
cDNA microarray | 4.08 |
CDR grafting | 3.19 |
cell cycle | 1.31 |
cell cycle gene regulation | 4.14 |
cell expansion | S4c |
cell wall | 4.10 |
cellular location | 1.07 |
cellulose | S4c |
certification | 2.58 |
characterization | 2.47 |
cherry | S4d , 4.11 |
chickpea | 5.25 |
chicory | 1.34 , 2.54 |
Chile | S2g |
chimeric virus particle | 3.25 |
chitinolytic activity | 5.14 |
Chlamydomonas reinhardtii | 5.31 |
chlorophyll | 3.20 |
chloroplast | 3.14 |
chromatin | 1.05 |
Chs | 1.46 |
cis-acting elements | 1.46 |
citrus | 1.41 , 2.21 |
Citrus spp. L. | 1.45 |
classification methods | 2.12 |
cluster | 2.49 |
cluster analysis | 2.50 |
CMV | S2f |
coat protein | 3.24 |
cocksfoot | 2.05 |
coffee | 5.43 |
cold | 1.22 |
cold acclimation | 1.17 |
cold-regulated genes | 1.19 |
collection | 2.29 |
common bean | 2.57 |
common vetch | S2c |
communication of informations | 5.26 |
condensed tannins | 1.20 , 5.61 |
COR protein | 1.18 |
COR14b | 1.19 |
core collection | 5.38 |
cpSSR | 5.40 |
CR2R3MYB | 1.21 |
crop protection | 5.04 |
CSFV | 3.18 |
cultivar identification | 2.27 |
Cuor di Bue Ligure | 2.45 |
Cynara cardunculus | 2.60 |
Cynara cardunculus var. sylvestris | 3.06 |
Cynara scolymus | 2.02 |
Cynodon dactylon | 2.06 |
cytokinesis | 1.32 |
cytokinins | 4.02 |
cytomixis | 5.46 |
D |
|
D1 protein | 5.31 |
d123 | 1.31 |
Dactylis glomerata | 2.05 |
de-etiolation | 1.51 |
defence genes | 5.04 |
delta 13C | 2.32 |
descriptors | 2.12 |
development | S1f , 1.39 , S4d , 5.47 |
developmental mutants | 4.10 , 4.13 |
diallel cross | 2.10 |
differential analysis | 1.40 |
differential display | 1.15 , 1.16 , 1.23 , 1.36 , 1.53 |
differential screening | 5.12 |
differentially DNA fractions expression | 1.41 |
differentially expressed genes | 1.29 |
dioecy | 1.35 |
disease resistance | 1.24 , S2g |
DNA cloning | 5.55 |
DNA-binding proteins | 1.02 |
dominant negative mutants | S1d |
dormancy | 1.52 |
double cycle | 2.01 |
downregulation | S4c |
drought | 1.21 , 1.22 , 2.32 |
drought adaptation | 1.06 |
drought stress | 1.16 , 1.23 , 2.05 , 2.30 |
drought tolerance | 5.37 |
dry - warm environments | 2.11 |
durum wheat | 1.53 , 2.40 , 2.42 , 5.20 |
durum wheat breeding | 2.39 |
E |
|
E7 oncoprotein | 3.24 |
earliness | 2.01 |
ecotypes | 2.09 |
embryo culture | 5.52 |
embryogenesis | 2.20 |
end-use | S2l |
environmental control | 5.28 |
epicuticular waxes | 1.06 |
epiphylly | 4.07 |
episomes | 5.32 |
EST | 1.44 , 2.61 , 4.06 , 5.20 , 5.57 |
ethylene | 1.42 |
European pear | 2.25 |
evaluation | 2.08 |
everlasting | 3.28 |
evolution | 2.57 |
expansin | S4c |
expansion | 5.36 |
expression pattern | 1.05 |
expression profiling | 1.09 |
F |
|
F1hybrids | 2.02 |
FCSS | 5.50 |
FISH | 5.45 |
flavonoid | 3.23, 3.28 |
floral mutants | 1.38 , 5.51 |
flower development | 1.40 |
flowering | S1f , 1.39 |
flowering time | 2.34 |
flowers | 4.04 |
fodder | 2.11 |
forage legumes | 5.61 |
Fragaria x ananassa | 5.01 |
free-hybrid | 2.10 |
frost tolerance | 1.19 , S2d , 2.52 |
fruit quality | 1.54 , 2.22 |
functional food | S2i |
functional genomics | 1.54 |
functional markers | 1.46 |
functional polymorphisms | S2b , 2.33 |
fungal pathogens | 1.27 , 5.04 |
Fusarium | 5.09 , 5.11 |
G |
|
GAD65 | 3.26 |
gaMS-1 | 5.47 |
gas chromatography/mass | 3.29 |
gene expression | S1e , 1.20 , 1.30 , 1.32 , 1.34 , 1.40 , 1.43 , 1.44 , 4.06 , 5.18 , 5.24 , 5.61 |
gene expression analysis | 1.47 |
gene flow | 5.28 |
gene pool | 5.38 |
gene regulation | 1.46 |
gene resistance | 2.44 |
gene silencing | 1.12 |
GeneChip microarray | 1.13 |
genetic control | 5.46 |
genetic diversity | 2.14 , 2.15 , 2.29 , 2.36 , 2.46 , 2.51 , 2.54 , 2.56 , 5.41 , 5.42 |
genetic engineering | 3.27 |
genetic improvement | 2.39 |
genetic linkage map | 2.43 |
genetic markers | 2.58 |
genetic resources | 2.06 , 3.01 , 3.07 |
genetic similarity | 2.04 , 2.42 , 2.54 , 3.08 |
genetic transformation | 1.27 , 2.55 , 4.11 , 5.13 , 5.61 |
genetic variability | 3.06 , 3.17 |
gene-trap | 5.19 |
genome evolution | 2.17 |
genome structure | 5.56 |
genomics | 5.55 |
genotype | 3.23 , 5.21 |
germination | 2.01 , 5.52 |
germplasm | 2.04 , 2.29 , 2.46 , 2.60 |
GFP tagged proteins | 1.02 |
globe artichoke | 2.03 |
glossy mutants | 1.06 |
glutathione transferases (GSTs) | 1.08 |
GM-apples | 5.13 |
grain quality | 2.37 , 2.39 |
grain yield | 2.37 |
grape | 1.44 , 1.55 , S2n , 2.13 , 4.06 |
grapevine | 1.47 , 5.56 |
gravitropism | 1.03 |
green fluorescent protein | 5.60 |
growth pattern | 4.11 |
H |
|
H. angustifolium | 3.28 |
H. perforatum L. | 5.50 |
H+-ATPase | 5.03 , 5.18 , 5.23 |
hairpin construct | 1.25 |
haplotypes | 2.13 , 2.42 |
Hazelnut | 2.26 |
HDACs | 1.05 |
heading stage | 1.40 |
heavy metals | 3.09 |
Helianthus annuus | 4.04 |
Helichrysum | 3.05 |
hemoglobin | 3.27 |
hemolytic saponins | 3.13 |
herbicide resistance | 5.22 |
heterosis | S1e , 1.30 |
heterozigosity | 2.28 |
high oleic | 3.15 |
histone modifications | 1.05 |
HIV-1 epitope | 3.25 |
homeotic gene | 1.38 , 4.07 |
homologous recombination | 5.29 |
homonymies | 2.18 |
homoplastomy | 5.59 |
Hordeum | 5.37 |
Hordeum spontaneum | 2.30 |
Hordeum vulgare | S2m , 2.30 , 4.13 |
hormone | S4b , 4.07 |
HSFs | 1.03 |
hulless barley | S2i |
Human Papilloma Virus 16 | 3.24 |
hybrid | 2.45 , 2.49 , 2.59 |
hypersensitive reaction | 1.24 |
hypersensitive response | 5.06 |
I |
|
immunotherapy | S2f , 3.19 |
in situ hybridization | 3.09 |
in vitro | 5.10 |
in vitro culture | 5.52 |
in vitro production | 3.20 |
incompatibility | 2.28 |
Indigo | 3.02 |
industrial uses | 3.03 |
inter-specific cross | 2.19 |
intrabodies | 3.19 |
intrabody | S2f |
intraspecific variability | 2.26 |
Isatis tinctoria | 3.01 , 3.02 |
isoflavonoid pathway | 1.28 |
ISSR | 2.60 , 2.61 |
Italian cultivars | 2.35 |
K |
|
khusimol | 3.29 |
khusimone | 3.29 |
kiwifruit | 4.11 |
knotted-like genes class 1 | 4.02 |
KNOX | S4b , 4.01 , 4.05 |
knox genes | 1.04 |
L |
|
laccase | 3.16 |
landrace | 2.07 , 2.46 , 2.56 , 2.58 , 2.60 |
Lathyrus sativus L. | 2.08 , 5.41 |
leaf curl disease | 4.02 |
leaf development | 1.44 , 4.06 |
leaf rust | 2.38 |
leaf shape | 4.05 |
leaf stripe | 2.31 |
leaf-rust resistance | 2.41 |
lectin-related proteins | 5.17 |
legume | 4.01 |
leguminous plants | 1.28 |
lesion mimic | 1.42 |
lettuce | 2.55 |
Licopersycon esculentum L. | 2.45 |
light qualities | 1.43 |
Limonium | 3.08 |
linkage disequilibrium | 3.17 |
linkage map | 2.25 , S2n , 4.13 |
Long Terminal Repeats | 5.36 |
Lotus corniculatus | 1.20 |
low temperature tolerance | 1.18 |
Lycopersicon | 5.42 |
Lycopersicon esculentum | 5.03 |
Lycopersicum esculentum powdery mildew | 5.08 |
M |
|
MADS-box | S1f |
maize | S1e , 1.30 , 1.33 , 2.34 , 4.09 , 4.10, 5.21 , 5.47 |
male sterile | 2.59 |
malesterility | 2.02 |
Malus | 2.24 |
Malus x domestica | 5.13 |
mandarins | 2.20 |
mapping | 5.07 |
Marker Assisted Selection | S2d , 2.23 , 2.38 , 5.08 |
Medicago L. | 1.32 , 5.58 , 5.59 |
Medicago truncatula | 4.01 |
Medicago truncatula cell culture | 1.11 |
Mediterranean environment | 2.05 |
mei2 | 5.48 |
meiosis | 5.48 |
metallothioneins | 3.09 |
methylation | 3.12 |
microarrays | 1.54 |
micropropagation | 2.03 |
microsatellite | 2.15 , 2.21 , 2.28 , 2.40 , 5.43 |
microsatellite DNA sequences | 2.16 |
Micro-Tom | S4e |
mip1 | 5.48 |
mitochondrial DNA | 5.29 |
molecular analysis | 1.53 |
molecular descriptors | 2.27 |
molecular marker | 3.01 , 1.15 , S2g , 2.20 , 2.22 , 2.47, 2.54 , S3b , 3.05 , 3.11 , 5.08 , 5.39 , 5.41 |
molecular repertoires | 5.02 |
morphological mutant | 4.08 |
multigene family | 3.10 |
multi-use crop | 3.03 |
multivariate analysis | 2.08 , 2.27 , 2.29 |
mutagenesis | S4e |
mutant | 5.49 |
Myzus persicae | 5.15 |
N |
|
N metabolism | 1.10 |
NAC transcription factors | 1.24 |
natural allelic variation | 5.37 |
NBS-LRR resistance genes | 2.57 |
Nearly Isogenic Lines | 2.34 |
new varieties | S2e |
NF-Y | 1.01 , 4.03 |
Nicotiana | 2.44 |
NIRS | 5.21 |
nitrate reductase | 5.06 |
nitric oxide | 1.56 , 5.05 , 5.06 |
nitrogen metabolism | 2.55 |
nitrogen use | 2.37 |
no food plants | 3.28 |
nodule organogenesis | 1.10 |
nonsymbiotic plant haemoglobin | 1.56 , 5.24 |
O
|
|
o2-polypeptydes | 1.07 |
ODAP content | 5.41 |
Olea europea | 2.14 , 2.15 , 2.17 , 2.19 , 5.44 , 5.45 , 5.52 , 5.54 |
olive | 2.16 , 2.17 |
olive oil | 5.44 , 5.54 |
on-farm conservation | 2.56 |
opaque-2 alleles | 1.07 |
oral tolerance | 3.26 |
orange flesh | 1.45 |
ornamental crops | 3.07 |
ozone | 1.13 |
ozone stress | 1.14 |
P |
|
PAHs | 3.16 |
parthenocarpy | 1.38 |
Passiflora ssp. | 3.22 |
PCD | 1.11 , 1.42 , 5.19 |
PCR-marker | 2.51 |
PCR-select | 1.22 , 1.29 |
peach | 1.12 , 4.02 |
Peperone di Senise | 2.47 |
pepper | 2.48 |
Pera dAbruzzo | 2.45 |
pesticide resistance | 5.15 |
Petunia hybrida | S4c |
phage display | 5.02 |
phaseoline | 5.38 |
Phaseolus coccineus | 5.39 |
Phaseolus seeds | 5.17 |
Phaseolus spp. | 5.40 |
Phaseolus vulgaris | 2.56 , 2.58 , 5.38 |
phenolic compounds | 1.47 |
photoperiodism | 1.51 |
photosynthetic efficiency | 4.08 |
PhyB | 1.43 |
phyllotaxy | 4.04 |
phylogenesis | 3.11 , 5.42 |
phylogeny | 3.10 |
phytochemicals | 3.23 |
phytochrome A | S4d |
Phytophthora infestans | 2.50 |
phytoremediation | 3.16 |
plant breeding | 3.07 |
plant defence response | 1.56 |
plant growth and development | 4.14 |
plant-pathogen interaction | 1.28 , 2.57 , 5.03 |
plastid | 5.59 |
plastid targeting | 5.60 |
plastid transformation | 5.30 |
Poa pratensis | 1.36 , 3.04 |
pod fertility | 2.10 |
pod shattering | S2c |
point mutation | 5.22 |
pollen mutants | 5.47 |
pollen viability | 5.46 |
polymorphism | 2.44 , 2.48 |
polyploids | 5.22 |
poplar clones | 2.12 |
population genetics | 3.11 |
population structure | 5.40 |
Populus | 1.14 , 3.10 , 3.27 |
Populus alba | 5.18 |
Posidonia oceanica | 3.09 |
positional cloning | 4.09 |
potato | 1.50 , 2.50 , 2.52 , 5.29 , 5.30 |
potato breeding | S2g |
Potato Virus X | 3.24 |
powdery mildew | 2.38 , 5.07 |
poxC | 3.16 |
PPV | 1.26 |
PR genes | 1.27 |
PR proteins | 1.27 |
proanthocyanidins | 5.35 |
probability of coincidence | 2.27 |
promoter | 1.46 , 1.48 |
protein content | 2.40 |
protein interaction | 1.05 |
protein-protein interaction | 5.23 |
protoplast fusion | 2.21 |
protoplast transformation | 5.14 |
psbA gene | 5.31 |
Pseudomonas syringae pv. tomato | 5.03 |
PTGS | S1d , 1.25 |
PTM | 5.16 |
puroindolines | 5.10 |
PVX | 3.18 , 3.25 , 5.02 |
Pyrenophora graminea | S2m |
Pyrenophora graminea resistance | S2e |
Q |
|
QTL | 1.18 , 1.30 , S2n , 2.34 , 2.40 , 4.09 |
QTL mapping | S2l , 2.22 |
quantitative PCR | 5.43 |
quantitative RT-PCR | 1.43 |
R |
|
random forest | 2.12 |
RAPD markers | 3.08 |
RAPD-PCR | 5.54 |
RAPDs | 2.26 |
real time PCR | 1.20 , 1.28 , 5.18 , 5.44 |
real time RT-PCR | 1.45 , 1.52 , 4.08 |
recombination | 5.36 |
reduction | 5.36 |
REF-SSCP | 2.48 |
reporter genes | 5.51 |
reproductive mutants | 1.32 |
requirement engineering | 5.26 |
resistance | 5.17 |
resistance gene analogs | 2.31 |
resistance genes | 2.51 |
resistance to Erwinia carotovora | 2.53 |
resistance to low temperature | 2.53 |
resveratrol | 1.47 , 1.48 |
retroelements | 5.56 |
retrotransposon | 2.17 , 3.12 , 5.36 |
RFLP | 5.45 |
ribosomal RNA | 5.59 |
Ribosome Inactivating Protein b-32 | 5.09 , 5.11 |
rice | 2.35 , 5.35 |
rice fields | 5.22 |
ripening | 1.54 , 1.55 |
ripening process | 1.41 |
ripetitive DNA | 3.12 |
RNA silencing | 1.26 |
rol genes | 4.11 |
rolB | 1.37 |
root architecture | S4e |
root knot nematodes | 2.57 |
root morphology | S4e |
root traits | 4.09 |
RT-PCR | S1e , 1.23 |
runner bean | 5.39 |
S |
|
sainfon | 2.07 |
Salix alba | 3.17 |
salt stress | 1.21 , 5.18 |
saponins | 5.58 |
Sardinia | 3.06 |
scFv | S2f , 3.19 , 5.02 |
Science & Society | 5.26 |
Sclerotinia sclerotiorum | 3.15 |
seed moisture | 2.01 |
seed production | S2c |
seed proteins | 5.39 |
seedling development | 4.10 |
selection | 2.06 |
selection methods | S2e |
senescence | 1.11 |
sequence analysis | 5.20 , 5.42 |
sex linked markers | 1.35 |
sexual differentiation | 1.35 , 3.03 |
sexual reproduction | 5.49 |
Shade Avoidance Response | S4d |
sharka | 1.25 |
Shoot Apical Meristem | 1.04 |
Sicily | 3.06 |
signal transduction pathways | 1.27 |
signaling | 5.05 |
silencing | S1d |
Sink-source transition | 1.52 |
S-locus glycoprotein (SLG) | 1.34 |
S-locus receptor kinase (SRK) | 1.34 |
S-nitrosylation | 5.05 |
SNP | S1e , S2b , 2.13 , 2.33 , 2.48 , 3.11 , 4.13 , 5.44 |
Solanaceae | 2.51 |
Solanum commersonii | 2.52 |
Solanum melongena L. | 2.49 |
Solanum pinnatisectum | 5.16 |
somaclonal variation | 2.50 |
somatic hybrids | 2.52 , 5.29 |
South America | S2g |
sprouting | 1.52 |
SSR | 2.25 , 2.35 , 2.42 , 2.43 , 2.44 , 2.56 , 2.61 , 5.33 , 5.34 , 5.40 , 5.43 , 5.44 , 5.57 |
SSR markers | 2.24 |
stage of development | 1.19 |
stay green | 1.53 |
stilbene | 1.48 |
strawberry | 1.54 |
structure-function relationship | 1.08 |
STS markers | S2d |
subtracted libraries | 1.47 |
sulphur amino acids | 5.25 |
summer irrigation | 2.05 |
SUMO | 1.39 |
sunflower | 2.01 , 3.15 , 3.20 |
sunflower seed albumin | 5.25 |
suppression subtractive hybridisation | 1.14 |
sweet cherry | 2.28 |
sweet orange | 5.55 |
symbiosis | 1.10 |
symbiotic bacteria | 3.29 |
symmetric and asymmetric methylation | 1.02 |
synonimous | 2.29 |
synonymies | 2.18 |
synteny | 2.25 , 2.31 |
T |
|
T. borchii | 5.32 |
table cultivars | 2.14 |
taxonomy | 3.05 |
tetraploid wheat | 2.43 |
THC-synthase | S3b |
thermotolerance | 1.15 |
Thinopyrum ponticum | 2.41 |
tobacco | 3.21 |
tobravirus based vectors | 1.12 |
tocopherol | 3.20 |
tomato | 1.38 , 1.42 , 1.49 , 1.51 , 2.46 , 3.14 , 5.51 |
traceability | 5.43 , 5.44 , 5.54 |
transcription factor | 1.01 , 1.17 , S4b , 4.01 , 4.03 |
transcriptional profiling | 1.08 |
transformation | 3.14 |
transgenic alfalfa | 5.60 |
transgenic plants | 1.26 , 3.16 , 3.21 , 3.26 , S4d , 5.30 |
transient expression | 1.48 , 3.18 |
transit peptide | 5.60 |
transposon tagging | 1.06 |
Trichoderma viride | S3c |
triterpenoid saponins | S3c |
triticae | 1.15 |
Triticum aestivum | 5.09 |
Triticum dicoccum | 2.36 , 2.61 |
Triticum durum | 2.41 |
tritordeum | S2l |
truffle | 5.33 , 5.34 |
trypsin inhibitors | 3.13 |
tryptophanase gene | 3.02 |
Tuber magnatum | 5.34 |
Tuber melanosporum | 5.33 |
tuber resistance | 5.16 |
tuber species | 5.32 |
turfgrass | 2.06 , 3.04 |
turfgrasses | 2.06 |
U |
|
unsaturated fatty acids | 5.30 |
V |
|
vaccine | 3.21 , 3.25 |
variability | 2.61 |
variation | 2.13 |
varietal identification | 2.16 |
vector | 3.14 |
vegetative habit | 4.11 |
Venturia inaequalis | 5.13 |
Verde di Macerata | 2.59 |
vetch | 2.11 |
Vetiver oil | 3.29 |
Vf-resistance gene cloning | 5.13 |
Vicia narbonensis L. | 2.11 |
virus gene | 5.14 |
virus resistance | 1.25 |
Vitamin E | 3.20 |
Vitis | 1.48 , S2n |
Vitis vinifera | 1.46 |
Vitreoscilla | 3.27 |
viviparous mutants | 1.33 |
W |
|
waxy | S2i |
wheat | 1.16 , 1.40 , 2.38 , 5.07 , 5.10 |
wild leguminous species | 3.13 |
wild progenitor | 2.04 |
wild species | 2.51 |
WRKY | 1.09 |
Y |
|
yellow pigment | 2.41 |
yield | 2.39 |
yield potential | 2.32 |
yield stability | 2.32 |
Z |
|
Zea mays | 5.11 |