Congressi SIGA
- Book of abstracts cover
- Scientific Programme
- Session I - Functional genomics and proteomics
- Session II - New challenges in the Mediterranean area
- Session III - GMO: scientifical, technical, legal and public acceptance aspects
- Session IV - Conventional and innovative approaches for plant and animal breeding
- Session VI - Co-evolution of genes and genomes
- Parallel Session C - Genomics and proteomics
- Parallel Session D - Plant-environment interaction
- Parallel Session E - Plants as bioreactors
- Parallel Session F - Conventional and innovative approaches for plant and animal breeding
- Parallel Session G - Fruit and woody trees
- Parallel Session H - Quality
- Authors Index
- Keywords Index
Keywords Index
5S rDNA | C.07 | |
A | ||
abiotic stress | C.04 , G.19 | |
abscisic acid | C.46 , F.09 , F.10 | |
Ac/Ds maize transposon sequences | 1.04 | |
Acetolactate synthase (ALS) | D.50 | |
activation tagging | C.17 | |
acyltransferase isolation | C.63 | |
adaptive value | 4.06 | |
adaptor ligation PCR | 3.01 | |
addition lines | C.13 | |
AFLP |
F.18 , F.31 , F.32 , F.38 , F.44 , F.45 , F.66 , F.67 , F.77 , G.02 , H.03 , H.27 |
|
AFLP and CAPS markers | 4.07 | |
AFLP and SAMPL molecular markers | H.21 | |
AFLP marker | F.78 | |
AFLP-TP | 1.05 , C.43 | |
Aglianico del Vulture wine | F.67 | |
agriculture requirements | 4.01 | |
Agrobacterium | E.02 , E.13 | |
Agrobacterium rhizogenes | E.05 , H.22 | |
alfalfa | C.60 , F.50 , F.51 | |
allele frequencies | 4.06 | |
almond | H.16 | |
Aloe arborescens | H.20 | |
alpha globin allele | F.71 | |
alternative oxidase | D.32 , D.35 | |
AMOVA Mantel test | H.21 | |
amplification | C.24 | |
Andean germplasm | F.24 | |
antilepidopteran spray | 3.09 | |
antimicrobial peptides | E.08 | |
antioxidant enzymes | D.48 | |
antioxidant systems | D.35 | |
antioxidants | C.55 , D.44 | |
APA locus | C.26 | |
Aphididae | D.16 | |
apomictic rootstocks | F.65 | |
apomixis | 1.02 | |
apple | D.21 , F.64 , G.07 , G.08 | |
apple proliferation | F.65 | |
apple rootstock | G.09 | |
aquaculture | F.76 | |
Arabidopsis | C.32 , C.44 , C.47 , C.49 , D.24 , D.45 | |
Arabidopsis thaliana | C.27 , C.65 , D.42 | |
aroma | H.05 , H.17 | |
arrays | C.02 | |
artiodactyl | F.72 | |
ascorbate | D.08 , D.43 | |
ascorbic acid | C.65 | |
association analysis | F.74 , F.75 | |
association mapping | C.10 , C.14 , D.22 , F.07 , G.22 | |
asymbiotic germination | F.56 | |
AtCys | G.09 | |
autochthonous yeasts | H.24 | |
autoimmunity | E.12 | |
auxin | C.47 , F.19 | |
AVG | G.15 | |
B | ||
BAC library | C.26 | |
Bacillus thuringiensis subsp. kurstaki | 3.09 | |
bar | 3.02 | |
barley |
C.25 , C.38 , C.39 , D.09 , F.12 , F.15 , F.16 , F.17 , F.18 |
|
basil | E.01 | |
BDL | F.09 | |
bean | F.34 | |
Beauveria | G.09 | |
berseem | F.53 | |
Beta vulgaris | D.19 | |
beta-galactosides | F.35 | |
beta-zein | H.07 | |
bioactive secondary metabolites | H.22 | |
biochemistry | 1.03 | |
biodiversity | D.06 , F.02 , F.46 , F.70 , F.73 , G.12 | |
bioinformatics | C.16 , C.18 | |
biolistic transformation | F.34 | |
biomass production | E.05 | |
bio-molecular markers | H.13 | |
biotechnological methodologies | 4.01 | |
blond and blood orange cultivars | C.62 | |
blue-light photoreceptors | D.47 | |
bone disease | E.06 | |
Brassica juncea | D.41 | |
breast cancer | E.09 | |
breeding | F.22 , F.24 , F.36 , F.59 , F.64 | |
breeding ( Asparagus ) | F.48 | |
breeding work | 4.01 | |
BSA analysis | F.40 | |
bulk segregant analysis | F.64 | |
bush and running habit | F.29 | |
BY-2 | C.65 | |
bZIP transcription factor | D.41 | |
C | ||
cadmium | D.40 , D.41 | |
cadmium tolerance | G.24 | |
caesium | D.42 | |
candidate gene | 1.02 , 2.04 , 4.08 , C.25 , F.07 , G.22 | |
Cannabis sativa L. | D.37 , D.38 | |
capillary electrophoresis | F.06 | |
CAPs marker | F.21 | |
Capsicum annuum | F.44 | |
carotene desaturase | C.56 | |
carotenoid biosynthesis | C.56 | |
carotenoids | D.45 , E.04 , H.03 | |
carrot | E.01 | |
caseins | F.70 | |
catalase | G.21 | |
cbf1 | D.28 | |
cDNA arrays | C.03 | |
cDNA-AFLP | C.50 , C.60 , D.33 , G.25 | |
cell and hairy roots | H.22 | |
cell culture | C.03 , C.50 , D.10 , E.07 | |
cell cycle control | C.29 | |
cell wall | D.13 | |
cereals | C.18 | |
certification | F.38 | |
Chalcone synthase | G.19 | |
characterisation | F.30 | |
cheese | F.69 | |
chemical composition | F.75 | |
Chianina | 4.08 , F.74 , F.75 | |
Chicorium intybus | 3.08 | |
chilling | D.31 | |
Chimeric Virus Particles (CVPs) | E.08 , E.10 | |
Chlorella pyrenoidosa | C.65 | |
chloride channels | D.30 | |
chlorophyll | D.43 | |
chlorophyll fluorescence | D.26 | |
chlorophyll proteins | D.26 | |
chloroplast development | C.38 | |
chloroplast mutants | C.39 | |
chloroplasts | H.07 | |
chromatin | C.28 | |
Chrysomelidae | D.16 | |
Cilentana goat | F.70 | |
Citrus | 3.10 | |
clones | G.11 | |
clones identification | F.68 | |
cluster analysis | F.39 , F.44 , G.12 | |
co-evolution | F.12 | |
co-expression network | C.18 | |
cold induced genes | D.31 | |
cold resistance | C.39 , F.27 | |
cold stress | C.59 | |
cold tolerance | D.30 | |
common bean | C.06 , C.26 , F.36 | |
comparative gene expression profiling | H.11 | |
condensed tannins | C.17 , D.46 | |
conservation | F.73 | |
conventional and assisted breeding | 4.02 | |
COP-PCR | F.69 | |
copper | D.38 | |
cosuppression | C.45 | |
cowpea | F.37 | |
cry gene | 3.09 | |
Cucumis melo | F.41 , F.42 , F.43 | |
cultivar development | 4.01 | |
cultivar identification | F.37 , F.66 , G.01 | |
cultivars | H.12 | |
cybrids | 3.10 | |
Cynara cardunculus L. | C.61 , C.63 , F.45 , F.47, D.29 | |
cynarin | C.63 | |
cysteine residues | C.22 | |
cytogenetic map | 4.04 | |
cytogenetics | H.28 | |
cytokinesis | C.29 | |
cytokinin | F.19 | |
cytoplasm | H.07 | |
cytotoxicity | H.20 | |
D | ||
defence | G.09 | |
defence genes | D.09 , G.20 | |
defence response | G.08 | |
degenerate oligonucletide | G.10 | |
delta-9-THC | H.23 | |
desaturases | E.03 | |
detection | 3.05 | |
development | D.48 | |
diabetes mellitus | E.12 | |
diallel cross | F.50 | |
Dianthus caryophillus L. | D.12 | |
Diaporthe helianthi | D.07 | |
Dicentrarchus labrax | F.77 | |
differential expression | G.07 | |
differential gene expression | D.09 | |
differentially expressed cDNAs | D.26 | |
differentially expressed genes | C.05 | |
dihydroflavonol 4-reductase | C.62 | |
dioxin | H.28 | |
discriminant analysis | F.14 | |
discriminating capacity | G.02 | |
disease resistance genes | F.22 | |
disease severity | D.11 | |
diversity | F.12 | |
DNA extraction | G.06 | |
DNA fingerprinting | F.44 , F.45 | |
DNA markers | F.76 | |
DNA microarray | D.20 | |
DNA vaccine | C.57 | |
domestication | F.32 | |
domestication centres | F.78 | |
drought | D.20 | |
drought related genes | C.04 | |
drought response | F.10 | |
drought stress | D.18 , F.52 | |
drought stress tolerance | D.17 | |
DsRed | D.12 | |
durum wheat |
C.04 , C.21 , C.37 , D.17 , D.18 , D.22 , D.25 , D.27 , F.04 , F.05 , H.03 |
|
E | ||
E7 oncoprotein | C.57 | |
earliness | F.24 | |
early emergence | F.27 | |
electron microscopy | D.02 | |
electron transport | D.51 | |
electrophoretic variant | F.71 | |
elicitors | D.10 | |
elongation factor | G.04 | |
emmer | H.01 | |
endogenous gene | G.06 | |
endoplasmic reticulum | H.08 | |
endosperm development | F.08 | |
enological selection | H.24 | |
enteropathies | E.13 | |
environment | D.29 , H.28 | |
environmental impact assessment | 3.05 | |
enzymatic assay | C.37 | |
epigenetic control | C.32 | |
equids | F.73 | |
Equine Herpes Virus | E.13 | |
Eropean ash | G.23 | |
essential oil | D.02 | |
EST | C.02 , C.13 , C.20 , H.01 | |
ESTree DB | C.16 | |
ESTuber DB | C.16 | |
ethylene | 4.09 , G.18 | |
ethylene receptor genes | C.51 | |
Eucalyptus | C.58 | |
European Community regulation | H.23 | |
European germplasm | F.78 | |
evolution | C.06 , C.07 , F.72 | |
evolutionary adaptation | F.52 | |
evolutionary conservation | C.15 | |
expansin | C.01 | |
expressed genes | G.07 | |
expression analysis | C.21 , H.04 | |
F | ||
farm landraces | F.51 | |
fatty acids | E.03 | |
feed | 3.06 , H.12 | |
female sterility | C.60 | |
fiber hemp | H.23 | |
filariasis | E.13 | |
fine mapping | 4.07 | |
fingerprinting | G.11 | |
fire blight plant disease | D.04 | |
FISH | 4.04 | |
flavonoid pathway | D.46 | |
flavonoids | E.06 , F.60 | |
flowering | C.49 | |
fluorescent fingerprinting | H.18 | |
food and non food industrial end uses | 4.02 | |
food pigments | E.01 | |
forest trees | G.19 | |
Fragaria x ananassa | C.55 , H.10 | |
free-hybrid | F.50 | |
freezing | F.29 | |
fresh market | F.29 | |
fruit quality | C.55 , H.11 | |
fruit ripening | G.18 | |
fruit softening | 4.09 | |
fruit-set | 2.01 | |
fumonisins | D.11 | |
functional genes | 4.02 | |
functional genomics | C.03 , C.18 | |
functional map | C.13 | |
functional markers | 4.09 , C.51 | |
fungal plasmid | D.07 | |
Fusarium | D.08 | |
Fusarium oxysporumf. sp. dianthi | D.12 | |
Fusarium oxysporum f. sp.melonis | F.42 , F.43 | |
Fusarium verticillioides | D.11 | |
Fusarium wilt | F.40 | |
fusion-PCR | G.17 | |
G | ||
GA 20-oxidases | C.45 | |
GAD65 | E.12 | |
gain of function | C.44 | |
gas-chromatography | H.23 | |
GDP-L-galactose pyrophosphatase | C.65 | |
geminivirus | D.01 | |
gene activity | C.28 | |
gene expression |
C.02 , C.18 , C.41 , C.46 , C.51 , C.58 , C.59 , C.60 , D.20 , D.34 , D.48 , G.04 |
|
gene family | C.26 , F.72 | |
gene flow | 3.08 | |
gene function | C.01 , C.42 | |
gene isolation | 2.01 | |
gene mapping | 4.09 | |
gene structure | H.04 | |
gene transfer | 3.09 | |
genepool | C.64 | |
genes | C.19 | |
genetic and phenotypic characterization | F.03 | |
genetic control | F.55 | |
genetic differentiation | 2.03 , G.23 | |
genetic distance | F.05 | |
genetic diversity | F.41 , F.44 , F.76 , F.78 | |
genetic fingerprinting | F.38 | |
genetic improvement | 4.04 , F.53 | |
genetic introgression | F.39 | |
genetic linkage map | 4.05 | |
genetic management | F.73 | |
genetic polymorphism | F.67 | |
genetic resistance | F.48 , F.73 | |
genetic resources | F.52 , H.21 | |
genetic structure | G.14 | |
genetic traceability | F.69 | |
genetic transformation | F.23 , F.57 , G.13 | |
genetic variability | F.70 , F.77 | |
genetic variation | F.33 | |
genetically modified organism | 3.04 | |
genome structure | C.12 | |
genomic library | C.61 | |
genomics | C.20 | |
genotype | D.51 | |
genotype x environment interaction | F.52 | |
geographic origin | D.07 | |
germination | D.30 , H.06 | |
germplasm | D.19 , F.33 | |
germplasm collection | F.29 | |
GFP | D.12 | |
Gingko biloba | C.24 | |
gliadin | C.34 | |
globe artichoke | F.46 | |
glossy mutants | C.48 | |
glutamyl protease | C.31 | |
glutathione | D.08 | |
glutathione cycle | D.25 | |
glutathione S-transferases | D.49 | |
gluten | C.34 | |
glutenin | C.34 | |
glutenin polymers | C.22 | |
glycosil-transferase | G.04 | |
GMO | 3.05 , 3.08 | |
GMO traceability | 3.07 | |
grape | 1.05 , C.02 , H.18 , H.25 | |
grapevine | 4.10 , C.03 | |
grazing tolerance | F.49 | |
Green Fluorescent Protein | H.07 | |
GS | C.64 | |
gut contents | D.16 | |
H | ||
haplotype diversity | F.16 | |
HD-Zip | D.05 | |
Headspace-SPME-GC/MS | H.05 | |
heat stress | 2.01 | |
heavy metals | D.38 , G.24 | |
Helianthus annuus | C.11 , C.56 , F.27 , F.28 | |
Helichrysum | F.60 | |
hemoglobin | 4.06 , F.71 | |
herbicide resistance | D.50 | |
herbicides | D.49 | |
heritability | F.49 , F.75 | |
heterologous expression | C.34 | |
heterosis | 4.03 , D.06 , F.55 | |
histone acetylation | C.28 | |
histone deacetylase | C.28 | |
HIV-1 | E.11 | |
HMW-GS | H.02 | |
homeobox gene | D.05 | |
Hordeum spp | 1.04 | |
Hordeum vulgare | F.13 | |
hormones | C.53 , C.54 | |
HPSEC | H.15 | |
HPV16 | C.57 | |
hsp101 | D.27 | |
hybrid amplicon | 3.06 | |
hydrogen peroxide | D.35 | |
hydroperoxide lyase | H.16 | |
I | ||
ichthyosis | 4.08 | |
in situ hybridisation | C.08 , C.07 , F.61 , H.10 | |
in vitro cultivation | F.56 | |
in vitro culture | E.01 , F.55 , F.57 , H.20 | |
in vitro production | E.07 | |
in vitro shoot proliferation | F.34 | |
inbred lines | F.41 | |
inbreeding | F.49 | |
inducible promoter | D.05 | |
industrial crop | 3.05 | |
inflorescence | F.11 | |
inhibition of bone resorption | E.06 | |
innovative breeding | 4.10 | |
inoculation | D.11 | |
integrated molecular and physical maps | 4.10 | |
interspecific crosses | F.59 | |
interspecific hybridisation | F.48 | |
intrabodies | C.23 | |
intraspecific variability | D.07 | |
introgression | 3.08 | |
intron | F.68 | |
inulin | D.29 | |
Isatis tinctoria | H.21 | |
ISSR | C.09 , G.01 , H.01 | |
ISSR markers | F.25 | |
Italian germplasm | 4.01 | |
Italian orchids | F.56 | |
Italy | F.03 | |
ITS | F.54 | |
J | ||
jasmonates | G.18 | |
jasmonic acid | H.19 | |
K | ||
kernel development | 1.03 | |
KNOX | C.53 , C.54 | |
L | ||
landraces | F.18 , F.30 , F.38 | |
lanthanides | D.44 | |
LDR/Universal Array | 3.07 | |
leaf development | C.02 | |
leaf stripe | D.09 | |
legume | C.53 | |
Lemna minor | D.40 | |
Lens culinaris | C.64 | |
leucine-rich repeat | G.08 | |
Licopersicon esculentum L. | 3.04, 4.07 , C.45 , D.47 , F.21 , D.08 | |
light intensity | D.46 , D.51 | |
lignine | C.58 | |
Limonium spp. | F.59 | |
linkage disequilibrium (LD) | C.10 , C.14 , F.07 , F.32 , G.14 , G.22 | |
linkage map | D.17 , G.16 | |
lipids | E.03 | |
lipoxygenase | H.10 , H.16 | |
local ecotypes | F.21 | |
Lotus | F.54 | |
low molecular weight glutenin subunits (LMW-GS) |
C.22 , C.33 | |
LTR retrotransposon | C.12 | |
M | ||
M13-PCR | F.31 | |
macroarray | C.21 | |
MADS box gene | F.16 | |
maize |
1.03 , C.43 , C.47 , C.59 , D.11 , D.21 , D.30 , F.09 , F.10 , F.11 |
|
maize cuticle | C.48 | |
MALDI-TOF | H.13 | |
malting quality | F.14 | |
malting quality traits | F.15 | |
Malus spp. | D.31 , G.11 , G.12 | |
Malus x domestica Borkh | G.10 , H.17 | |
marker assisted selection | G.05 | |
marker free plants | 3.01 | |
marker gene | 3.02 | |
mass spectrometry | C.22 | |
mass-propagation | F.57 | |
mating type | F.18 | |
mchc | 4.06 | |
meat color | F.74 | |
Medicago sativa | C.29 , F.52 | |
Medicago sativa L. complex | F.49 | |
Medicago species | C.07 | |
Medicago truncatula | C.07 , C.17 , C.50 , C.53 | |
medicinal and aromatic plants (MAPs) | E.05 | |
medicinal plants | H.20 | |
mei 2 | C.42 | |
meiosis | C.42 | |
meiosis gene isolation | C.44 | |
melanocortin receptor | F.69 | |
Melolontha | G.09 | |
Meloydogine spp. | F.36 | |
meristems | C.49 , F.28 | |
metal tolerance and accumulation | D.39 | |
metallothionein | G.24 | |
microanalysis | D.38 | |
microarray | C.20 , D.19 | |
microarray technology | 3.07 | |
micropropagation | F.19 , F.46 | |
microRNA | C.41 | |
microsatellite | G.14 , F.45 , F.74 , F.75 , G.01 , G.16 , H.03 | |
microsatellite DNA sequences | F.26 | |
mip 1 | C.42 | |
Miridae | D.16 | |
mitochondria | D.30 , D.32 | |
mitochondrial DNA | C.36 | |
MOB domain | C.40 | |
molecular assisted breeding | 4.09 , C.04 | |
molecular chaperones | H.08 | |
molecular descriptors | F.66 | |
molecular mapping | C.51 , F.17 | |
molecular maps | F.32 | |
molecular marker |
2.03 , 3.08 , 3.10 , F.64 , 4.02 , C.11 , D.14 , F.02 , F.04 , F.05 , F.12 , F.33 , F.39 , F.41 , F.42 , F.43 , F.58 , F.62 , F.65 , F.67 , G.12 , G.23 , H.14 |
|
molecular repertoires | C.23 | |
morphological descriptors | F.04 | |
Mps-one-binder (Mob) | C.29 | |
multigene family | G.21 | |
multiplex PCR | 3.07 | |
multivariate analysis | F.66 | |
murine myeloma | H.20 | |
mutagenesis | D.15 , F.20 , F.35 | |
mutant | C.25 , D.24 , D.45 | |
MYB gene | D.31 | |
mycotoxin | D.08 | |
N | ||
NBS | G.10 | |
NBS LRR | C.06 | |
NBS profiling | F.05 | |
Nef | E.11 | |
Negroamaro | H.24 , H.25 | |
neutral mutation | F.71 | |
Nicotiana benthamiana | G.17 | |
Nicotiana species genetic diversity | C.09 | |
Nicotiana tabacum | 3.01 , C.09 , D.23 , D.35 , D.39 , E.11 | |
nitric oxide | C.05 , C.35 , D.32 , D.36 | |
nitrogen nutrition | D.25 | |
non-symbiotic haemoglobin | D.36 | |
novel genes | D.31 | |
nutritional value | H.09 | |
O | ||
Olea europaea L. |
C.19, F.61 , F.62 , F.63 , G.01 , G.02 , G.03 , G.04 |
|
oligo array | C.38 , C.39 | |
olive | F.62 | |
olive oil | F.63 , G.03 , H.14 | |
oncogene | E.09 | |
oral tolerance | E.12 | |
Orchids spp. | F.57 , F.58 | |
organelles genes | D.04 | |
organic vs conventional products | H.13 | |
organogenesis | F.55 , F.57 , G.15 | |
orthology | C.06 | |
Oryza sativa | C.12 , H.05 | |
osmotic adjustment | D.19 | |
Osmyb 4 | D.21 | |
Osteospermum | D.21 | |
Osteospermum ecklonis | 3.01 | |
ovate | F.21 | |
overdominance | 4.03 | |
overexpression | F.11 | |
overripening | 1.05 | |
oxidative stress | D.33 | |
oxidized triglycerides | H.15 | |
oxidosqualene cyclase | E.02 | |
oxylipins | H.16 | |
ozone | D.33 | |
ozone stress | D.32 , D.34 , D.35 | |
P | ||
packed cell volume | 4.06 | |
PAL | C.61 | |
paralogy | C.06 | |
pathogen-derived resistance | D.01 | |
PCD | C.40 | |
PCoA | H.21 | |
PCR | G.06 , H.02 | |
PDI-like proteins | H.04 | |
peach | C.16 , C.20 , G.17 | |
pear-shaped fruit | F.21 | |
pectin | D.13 | |
Petunia x hybrida | C.01 , C.42 , F.55 | |
PGIP | D.13 | |
phage display | C.23 | |
phaseolin | H.09 | |
phaseoline | F.78 | |
Phaseolus coccineus | F.33 | |
Phaseolus spp. | F.34 | |
Phaseolus vulgaris | F.32 , F.78 , H.09 | |
phenolic compounds | C.03 , C.61 | |
phospholipase A2 | C.37 | |
phosphomannose isomerase | 3.02 | |
photosynthesis | D.40 , E.07 | |
photosynthesis-related genes | C.52 | |
photosynthetic pigments | D.26 | |
photosystem II | D.51 | |
phyllotaxy | F.28 | |
phylogenesis | G.12 | |
phylogenetic analysis | F.54 | |
phylogeny | G.21 | |
phylogeography | H.26 | |
Phyrenophora teres | F.12 , F.18 | |
physical mapping | C.20 , H.18 | |
phytates | F.35 | |
phytochelatin synthase | D.39 | |
phytoene synthase | C.56 | |
phytoestrogens | E.06 | |
phytoextraction | D.38 | |
Phytophthora infestants resistance gene | F.23 | |
phytoremediation | D.37 , D.41 | |
Picea abies | C.08 , C.14 , C.24 | |
PIN-1 | C.47 | |
Pinus pinea | D.48 | |
Pisum | H.12 | |
Pisum sativum | D.15 | |
plant cell culture | H.19 | |
plant chromatin | C.32 | |
plant defence response | D.03 , D.36 | |
plant defense | C.05 | |
plant disease | C.35 , D.15 , G.20 | |
plant expression | E.08 | |
plant growth-promoting rhizobacteria | D.03 | |
plant mitochondria | C.37 | |
plant molecular farming | E.09 | |
plant pigments | C.55 | |
plant reproduction | C.40 | |
plant-derived vaccines | E.13 | |
plant-growth promoting Rhizobacterium | D.06 | |
plastid transformation | E.03 | |
plastome transformation | H.07 | |
Platanus acerifolia | G.20 | |
Pleurotus eryngii | F.03 | |
ploidy level | F.65 | |
Plum Pox Virus | G.17 | |
pmi | 3.02 | |
Poa pratensis | 1.02 | |
point mutation | D.50 , F.13 | |
polar compounds | H.15 | |
polimorphism | F.31 | |
pollen | C.13 | |
pollen function | C.43 | |
pollen-pistil interaction | C.43 | |
polyamines | G.18 | |
polycross | F.49 | |
polygalacturonase inhibiting protein (PGIP) | C.33 | |
polyphenols | C.55 | |
polyploid frequency | F.19 | |
polyploids | D.50 | |
population genetics | 2.03 | |
Populus | D.34 , F.68 , G.21 | |
Populus alba | G.22 , G.24 | |
Populus nigra | C.10 | |
potato | C.36 , D.24 , E.04 , F.23 , F.25 , F.26 | |
Potato Virus X (PVX) | E.08 , E.10 | |
powdery mildew | 4.07 , D.14 | |
PPV | G.13 | |
predator-prey | D.16 | |
probability of coincidence | F.66 | |
promoter region | C.62 | |
protease inhibitor | C.31 | |
protein content | H.12 | |
protein kinase | C.27 | |
proteinase inhibitors | C.15 | |
proteomics | 1.03 , C.23 , C.33 , C.34 , C.35 | |
Proton Transfer Reaction-Mass Spectrometry |
H.11 , H.17 | |
Prunus armeniaca | G.13 | |
Prunus avium | G.14 , G.15 | |
Prunus persica | C.54 , G.16 , G.18 | |
Pyrus communis | D.04 | |
Q | ||
qPCR | F.65 , H.27 | |
Quantitative Trait Loci (QTL) | 4.03 , 4.05 , C.51 , F.07 , F.09 , F.10 , F.15 , H.06 | |
quality | F.22 , F.48 , H.12 | |
quantitative traits | H.17 | |
R | ||
ra 1 mutant | F.11 | |
radioisotopes | D.42 | |
raisining | 1.05 | |
rapeseed | C.31 | |
rare earth elements | D.44 | |
reactive oxygen species | D.04 | |
Real Time RT-PCR | D.46 , D.49 | |
Real Time PCR | 3.06 , D.27 , F.63 , H.14 | |
receptor kinase | G.08 | |
recombination | C.12 | |
regeneration | G.13 | |
regeneration efficiency | F.34 | |
region of provenance | G.23 | |
Rep | D.01 | |
repetitive DNA | C.24 , F.61 | |
reproduction | 1.02 | |
resistance | F.36 , F.42 , F.65 , G.13 | |
resistance gene | C.15 , D.14 , D.15 , F.05 , F.43 | |
Resistance Gene Homologues | C.06 | |
resistance to biotic and abiotic stress | F.29 | |
retrotransposon | C.11 , C.24 , F.01 , F.17 , F.47 , F.62 , G.11 | |
reverse genetics | F.13 | |
RFLP | F.61 | |
rice | D.21 , D.49 | |
rice blast | D.10 | |
rice fields | D.50 | |
ripening | 1.05 , H.10 | |
river buffalo | 4.04 | |
RNA interference | G.17 | |
rol B | D.39 | |
rol C gene | E.05 | |
rol D | C.49 | |
root traits | F.09 | |
rooting | C.49 | |
root-knot nematodes | F.36 | |
roots | D.29 | |
RT-PCR | C.60 , D.18 | |
runner bean | F.33 | |
S | ||
Saccharomyces | H.24 , H.25 | |
safe crops | D.42 | |
safeguard | F.30 | |
salt tolerance | D.24 | |
salt stress | D.23 | |
Salvelinus alpinus | F.76 | |
Salvia sclarea | H.22 | |
SAMPL | G.02 | |
saponine | C.17 | |
scab | G.07 | |
SCAR | C.19 , G.02 | |
SCE | H.28 | |
scFv | E.09 | |
SDS-PAGE | H.02 | |
secretion | C.57 | |
seed conductivity | H.06 | |
seed mutants | F.08 | |
seed quality | F.30 , F.35 , H.06 | |
seed storage proteins | F.37 | |
seeds | F.20 | |
selenate | D.43 | |
selenite | D.43 | |
SEM and TEM analysis | C.48 | |
Senecio scadens L. | D.43 | |
senescence | C.50 , C.52 | |
sequence variation | C.64 | |
Serapias | F.58 | |
sexual determination | G.25 | |
sheep | F.72 , H.28 | |
sheep blood | 4.06 | |
Shoot Apical Meristem (SAM) | C.47 | |
silver nitrate | G.15 | |
single nucleotide polymorphism (SNP) |
C.10, C.14 , C.19 , D.46 , F.63, G.22 , 2.03 , 2.04 , C.58, C.59 |
|
site-directed mutagenesis | D.13 | |
skin colour | F.64 | |
S-nitrosylation | C.35 | |
Solanum aethiopicum L. | F.39 , F.40 | |
Solanum melongena | F.40 | |
Solanum tuberosum | C.15 , C.36 , F.24 , H.13 | |
somatic hybridization | F.40 | |
somatic hybrids | 3.10 , F.25 | |
sour cherry | E.01 | |
soy isoflavones | E.06 | |
SRAP | C.19 | |
SSAP | F.01 , F.47 | |
S-SAP markers | F.17 | |
SSCP | F.68 | |
SSR | G.03 , H.26 | |
SSR markers | F.51 | |
stay green mutant | C.52 | |
storage proteins | H.08 , H.09 | |
Streptomyces griseus | C.31 | |
stress resistance | D.22 | |
stress-responsive gene | D.24 | |
stress tolerance | 2.04 , C.04 , D.05 , D.21 , D.37 , G.20 | |
substantial equivalence | 3.04 | |
substitution lines | D.28 | |
sulphate metabolism | D.40 | |
sulphur nutrition | D.25 | |
sunflower | C.11 , E.07 | |
suppression subtractive hybridisation | D.34 | |
symbiontic association | C.05 | |
symbiotic bacteria | D.02 | |
synteny | C.25 | |
synthetic | F.50 | |
T | ||
T cell response | E.10 | |
table grapes | G.05 | |
tandem repeated DNA sequences | C.08 | |
Taqman probe | 3.06 | |
taxonomy | F.60 | |
T-cell receptor | F.72 | |
T-DNA | D.42 | |
technical protocols | 3.05 | |
technological properties | F.06 | |
temperature | D.51 | |
TGM1 | 4.08 | |
thermotolerance | D.27 | |
TILLING | C.17 , F.13 , F.20 | |
tobacco | D.32 | |
tocopherol | E.07 | |
tocopherol biosynthesis | H.19 | |
tolerance / susceptibilty | D.10 | |
tolerant genotypes | D.23 | |
tomato |
2.01 , C.45 , D.05 , D.21 , E.04 , F.19 , F.20 , F.22 , F.23 |
|
tomato spotted wilt virus | 3.04 | |
traceability | G.06 , H.13 , H.14 | |
transcription factor | C.25 , C.53 , C.54 | |
transcriptional profiling | D.49 | |
transcriptome | 1.05 | |
transcriptomics | 1.03 | |
transformation | E.02 | |
transgenic plant | G.04 , G.15 , D.21 ,E.11 , E.12 | |
transgenic wheat | C.33 | |
transient transfection | C.32 | |
transpiration | C.46 | |
trichome development | C.48 | |
Trifolium alexandrinum | F.53 | |
triglyceride oligopolymers | H.15 | |
triterpenoid saponins | E.02 | |
Triticum dicoccum | H.01 | |
Triticum durum | C.52 , D.33 , D.44 | |
Triticum spp. | 1.04 | |
Triticum timopheevii | H.02 | |
Triticum turanicum | F.06 | |
Triticum turgidum L. subsp durum | 4.05 | |
truffle | C.16 , F.02 | |
tuber dormancy | F.24 | |
Tuber magnatum | H.26 | |
Tuber melanosporum | F.01 | |
TUNEL assay | C.40 | |
twin genes | C.64 | |
two-hybrid | C.27 | |
typical product | F.31 | |
tyrosine phosphorylation | C.27 | |
U | ||
UV radiation | G.19 | |
V | ||
vaccine | E.11 | |
variability | H.01 | |
varietal characterisation | F.04 | |
varietal composition | H.14 | |
varietal identification | F.26 | |
variety composition | F.63 | |
Venturia inaequalis | G.10 | |
vernalization | F.16 | |
vetiver root | D.02 | |
Vetiveria zizanioides (L.) Nash | D.02 | |
vicilin | F.37 | |
VIGS | D.01 | |
virescent | D.26 | |
virgin olive oil | G.01 , H.15 | |
virulence genes | D.04 | |
Vitamin E | H.19 | |
Vitis | G.06 | |
Vitis vinifera | C.27 , G.05 | |
viviparous | C.46 | |
VOCs | H.17 | |
Y | ||
yield potential | F.27 | |
Z | ||
Zea mays L. |
4.03 , C.13 , C.28 , C.41 , D.06 , D.20 , D.26 , F.07 , F.08 , H.06 |
|
zinc finger domain | F.11 | |
Zn-contaminated soil | D.37 |