Congressi SIGA
- Book of abstracts cover
- Scientific Programme
- Session I - Plant-pathogen interactions
- Session II - Genetic resources and breeding: opportunities and challenges
- Session IV - Genetic aspects of quality in plant and animal products
- Session V - Plastids and mitochondria in genetics, breeding and biotechnology
- Session VI - Integrated vision in plant genetics: modelling and experimental analysis
- Session A - Plants as bioreactors
- Session B - Genomics, proteomics and metabolomics
- Session C - Plant and animal genetic resources and breeding
- Session D - Plant-environment interaction
- Session E - Fruit and woody trees
- Session F - Quality
- Session G - Ornamental and medical plants
- Session H - GMO: scientifical, technical and legal perspective and public acceptance
- Session L - Phytoremediation
- Authors Index
- Keywords Index
Session IV - Genetic aspects of quality in plant and animal products
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(Click to
download a printable PDF file of Session IV presentations)
INVITED LECTURE I |
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| 4.01 | M. Fileppi, U. Restuccia, F. Sparvoli, I. Galasso, B. Campion, R. Bollini - Genetic strategies to increase plant quality and modulate content of valuable compounds |
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4.02
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V. Russo, R. Davoli, L. Fontanesi - Genetic strategies
to improve and control the quality of animal products |
ORAL COMMUNICATIONS I |
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| 4.03 | P. Ferrante, C. Gianibelli, O. Larroque, C. Volpi,
B. Mattei, R. D’Ovidio, D. Lafiandra, S. Masci - Functional characterization
of two rare LMW-GS in determining visco-elastic properties of wheat
dough |
| 4.04 | G. Diretto, C. Rosati, R. Tavazza, P. Pallara, B. Camara, N. Schauer, A.R. Fernie, S. Imanishi, G. Giuliano - Cross-talk between carotenoid biosynthesis and fruit ripening in tomato (Solanum lycopersicum ) |
| 4.05 | C. Licciardello, M. P. Russo, A. Cultrone, P. S. Cotroneo, G. P. Valè, G. Reforgiato Recupero - Identification of differentially expressed genes in the flesh of blood and blond cultivars of orange and cloning of a cDNA sequence homologue to the R2R3 domain of the myb transcription factor family |
| 4.06 | A. Lanza, M. Motavalian, A. Sassano, M. Blasi
- A new method for characterization of cattle beta_casein variants A
1, A2, A3 and B |
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4.07
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V. Alba, T. Lotti, A. D’Alessandro, G. Mennella, L. Ricciardi, F. Sunseri - Genetic diversity on African eggplant: molecular and chemical analyses |
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4.08
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A. Valentini, A. Nardone - Genes affecting meat quality |
| 4.09 | P. Gatto, A. Zamboni, J. Muth, C. Segala, C. Romualdi,
D. Pruefer, M. S. Grando, C. Moser, F. Mattivi, R. Velasco - Gene expression profiling of the polyphenols pathway of grapevine using array technology |
| 4.10 | F. Pilla, M. D’Andrea - Candidate genes affecting milk quality and dairy productions |
