|
5’RLM-RACE
|
5.10
|
A |
| ABA
signalling |
5.04 |
| ABC1K
proteins |
5.19 |
| abiotic stress |
5.15, 5.19,
6.04, 6.33 |
| Activator (Ac) transposon |
4.12 |
| adaptation |
6.23 |
| adaptive traits |
5.25 |
| agro ecological zones |
4.05 |
| agro-morphological and
qualitative traits |
4.10 |
Agrobacterium tumefaciens
|
1.19 |
| algae transformation |
1.19 |
| allele mining |
7.08 |
| allergies |
6.14 |
Alternaria
|
6.31 |
| ancient bean
seeds |
4.21 |
| ancient DNA |
4.21 |
| ancient
varieties |
4.10 |
| Andes |
4.21 |
| anethole
pathway |
6.29 |
| annotation |
2.13 |
annual
|
5.01 |
| anthocyanin |
6.31 |
antioxidant
activity
|
4.17 |
| Apiaceae |
7.11 |
| apomixis |
7.10 |
| aposporous apomixis |
1.03, 6.02 |
| aptamers |
4.15 |
Apulian brassica
vegetables
|
4.22 |
| Apulian region |
4.30 |
| Arabidopsis |
6.24 |
| Arabidopsis
thaliana |
5.02, 5.04,
5.11, 5.22,
5.24, 6.39 |
| artichoke |
1.15, 1.20 |
Arundo donax
|
1.18, 5.12 |
| astaxhantin |
1.19 |
| autoimmunity |
S.05 |
auxin
|
2.13, 6.11 |
B |
| barley |
5.08, 5.10,
6.15, 7.07, 7.08 |
benchmark
|
6.13 |
| benzo[A]anthracene |
5.26 |
berry
development
|
6.32 |
| beta-glucans |
6.15 |
| biodiversity |
4.24 |
| biofortification |
1.02, 4.18,
6.09 |
biofuel
|
5.12 |
| bioinformatics |
6.12, 6.13 |
biomass
|
7.08 |
| biotic stress |
6.04 |
| birch pollen |
6.14 |
| Botrytis cinerea |
5.24 |
| breeding |
4.23 |
breeding
programs
|
4.10 |
bulk segregant
analysis
|
7.06 |
C |
C-glycosylflavones
|
1.02 |
| Ca homeostasis |
7.04 |
| Ca signalling |
7.04 |
| Camelina sativa |
4.25 |
| candidate genes |
2.13, 2.16 |
Capra
hircus
|
4.08 |
| carbon fixation |
6.10 |
| carotenoids |
1.07 |
| Castelluccio
di Norcia |
4.08 |
cell culture
|
1.14, 1.17 |
cell
cycle
|
5.02 |
cell division
|
1.14 |
cell wall
|
6.35 |
| characterization |
4.13, 4.14 |
| chilling
tolerance |
5.06 |
ChIP-Seq
|
6.36 |
Chlorella
|
6.10 |
| chloroplast
genome |
5.21 |
| chromatin 3D
conformation |
6.37 |
| Chromium 10x
Genomics |
6.12 |
| circadian clock |
5.02 |
| climate change |
7.07 |
| CoDiRO |
4.30 |
coexpression
|
6.30 |
| cold
acclimation |
5.10 |
| cold tolerance |
5.05 |
| common bean |
4.18, 6.09,
6.24 |
competence
|
5.01 |
complex traits
|
2.06 |
| copy number
variants |
6.37 |
| correlation
analysis |
6.30 |
CRISPR/Cas
|
1.07 |
| CRISPR/Cas9 |
1.08, 1.11,
1.13 |
| CROCUSBANK |
4.24 |
crop
domestication
|
4.21 |
| crop
epigenetics |
6.01 |
| crop evolution
|
4.06 |
| crop production |
7.02 |
cross-species
amplification
|
7.11 |
culm
architecture
|
2.03 |
| cultivars |
4.09 |
cuticle
|
5.09 |
| CWDE inhibitors |
1.05 |
Cynara cardunculus
|
2.07 |
|
D
|
| de-novo genotyping |
6.38 |
| de-novo regeneration |
1.20 |
deoxynivalenol
|
2.05 |
| development |
6.05 |
| differentially expressed
genes |
5.06 |
DIPM
|
1.13 |
| disease resistance |
4.32 |
| diversity |
4.02 |
DNA methylation
|
1.03, 6.01,
6.05, 6.25 |
DNA sequence analysis
|
5.21 |
domestication
|
2.02, 4.20 |
DON-detoxification
|
1.05 |
dormancy
|
4.15 |
downy and powdery mildew
|
1.06 |
drought
|
2.11, 6.04 |
drought stress
|
2.12, 5.04 |
durum wheat
|
2.05, 2.11,
2.12, 2.15,
4.09 |
| durum wheat landraces |
2.08 |
E |
eggplant
|
6.01 |
embryogenic
calli
|
1.09 |
| endoplasmic
reticulum |
5.22 |
environment
|
6.08 |
| environmental
phycoremediation |
5.26 |
| epigenomics |
6.19 |
| ER-ANT1 |
5.22 |
Eruca sativa
|
4.23 |
ethylene
|
6.11 |
ex situ conservation
|
4.24 |
exotic species
|
5.21 |
| exudates |
5.15 |
F |
| fdl1 transcription factor |
5.09 |
| FDM |
6.02 |
fennel
|
7.11 |
| Ficus carica L. |
5.07, 7.12 |
field trials
|
4.25 |
| fingerprinting |
4.03 |
| fire blight |
1.13 |
flavonoid
biosynthesis
|
1.15 |
| flavonoids |
4.17 |
flax
|
1.17 |
floral
activation complex
|
5.03 |
| florigen |
5.16 |
| Florigen genes |
5.04 |
| flour quality |
2.08 |
flower
colour
|
1.15 |
| flowering |
5.03, 5.08,
5.16 |
| food
nutritional quality |
4.19 |
fruit
pigmentation mutations
|
6.18 |
| fruit quality |
6.19 |
| fruit quality
traits |
2.09 |
fruit
ripening
|
6.11 |
| fruit
ripening mutations |
6.18 |
fruit set
|
6.20 |
| fruit size |
1.16 |
fruit traits
|
2.04 |
| FTIR
spectroscopy |
6.35 |
| Fumonisins |
4.11 |
functional
analysis
|
7.05 |
Fusarium
Crown Rot
|
1.05 |
Fusarium
Head Blight
|
1.05, 2.05 |
Fusarium seedling rot
|
2.14 |
Fusarium verticillioides
|
2.16 |
G |
GC-MS
|
6.32 |
| gene editing |
1.12 |
| gene
expression |
1.02, 1.08,
1.16, 4.29, 5.07,
5.08, 5.18 |
| gene knockout |
1.07 |
gene
regulation
|
5.04 |
| genetic
comparison |
4.25 |
genetic
diversity
|
4.09, 4.13,
4.16, 4.20, 4.22,
4.27, 4.28 |
| genetic
erosion |
4.24 |
| genetic resources |
2.08, 4.06,
4.07, 4.14,
4.19 |
genetic
transformation
|
1.20 |
| genetic
variability |
4.30 |
| genome
assembly |
6.07 |
genome draft
|
6.29 |
genome editing
|
1.06, 1.08,
1.09, 1.10,
1.11 |
| genome
estimated breeding value |
2.10 |
| genome
evolution |
4.31 |
| genome
selection |
2.10 |
genome
sequence
|
7.12 |
genomic
selection
|
7.07 |
| genomics |
2.07, 4.06 |
| genotype-per-environment
interaction |
5.17 |
| genotypic
diversity |
4.05 |
| genotyping |
4.23, 6.26 |
| genotyping
by sequencing |
2.10, 4.16,
6.27 |
| germination |
4.15, 5.19 |
| germplasm |
4.05, 4.32 |
germplasm
characterization
|
4.22 |
germplasm
collection
|
4.27, 4.28 |
| globe
artichoke |
6.25 |
| goitrogens |
1.02 |
| Golden Braid |
1.12 |
grafting
|
6.01 |
| grain weight |
4.32 |
grape seed
|
4.29 |
| grapevine |
6.03, 6.32,
7.03 |
| grapevine rootstocks |
5.13, 6.33 |
grapevine
transformation
|
7.05 |
green
microalgae
|
5.26 |
GWAS
|
2.02, 2.03,
2.04, 2.05, 2.06,
2.11, 2.12, 6.23,
S.05 |
| GWAS-QTL |
4.32 |
H |
| Haematococcus
pluvialis |
1.19 |
| health
benefits |
6.15 |
| healthy
compounds |
1.15 |
heat stress
|
2.10 |
| heat
tolerance |
6.20 |
| heterosis |
2.14 |
| heterozygosity |
7.12 |
Hi-C
|
6.37 |
| HI-C libraries |
2.07 |
| histone modifications |
6.19 |
homologous recombination
|
1.11 |
| Hordeum
vulgare |
2.03, 4.13,
7.06, 7.09 |
| hormonal cross-talk |
6.11 |
| hormone metabolism |
7.02 |
| hybrid system |
5.10 |
| Hypericum
perforatum |
1.03, 6.02 |
| hypersensitive response |
7.06 |
hypersensitive response
cell death
|
6.39 |
I |
|
| image
phenotyping |
2.03 |
immunophenotypes
|
S.05 |
| in vitro culture |
6.25 |
| in vitro propagation |
1.18 |
| induced variation |
7.08 |
| inflorescence architecture |
7.09 |
| inner no outer |
7.03 |
| insertional mutagenesis |
1.19 |
introgression breeding
|
4.04 |
| introgression lines |
2.09 |
| invasive plants |
5.21 |
iron
|
4.18 |
Italian barley
|
4.13 |
J |
justicidin B
|
1.17 |
K |
KASP TMmarkers
|
2.15 |
| kiwifruit |
6.08 |
L |
| L-glutammic
acid |
6.21 |
| landrace |
4.09, 4.18
|
| LC-HRMS |
6.32 |
| leaf
necrosis |
7.06 |
| leaf
transcriptome |
5.12 |
lectin
|
6.09 |
| Lens
culinaris |
4.08 |
| lentil
|
4.05, 4.16
|
| light
quality |
5.08 |
linkage map
|
6.27 |
| low nitrogen
|
5.25 |
| low phytic
acid mutation |
4.12 |
| lpa |
6.09, 6.24
|
M |
| MAGIC
population |
2.14 |
| maize |
4.11, 4.12,
5.15 |
| Malus domestica |
1.13, 1.16
|
| mandarins |
6.31 |
| mapping by
sequencing |
6.39 |
| marker-assisted
backcross |
6.16 |
| master
regulators |
7.05 |
| MBW complex |
6.34 |
| Medicago sativa |
6.30 |
| mesothelioma |
4.29 |
| meta-analysis |
6.04 |
| meta-Topolin |
1.18 |
| metabolic pathways |
5.18 |
| metabolism |
6.10 |
| metabolomics |
4.06, 4.29,
5.13, 6.08 |
| Metal Transporter Protein
1 (MTP1) |
5.14 |
| metal transporters |
5.11 |
methylation
|
1.14 |
| microRNA |
5.05 |
| microsatellite
|
4.08, 6.26
|
| microsatellite markers |
4.27, 6.28
|
| miRNA |
5.10, 6.19
|
| mixotrophy |
6.10 |
| molecular
diagnostics |
6.14 |
| molecular
farming |
6.14 |
| molecular
markers |
2.09, 4.22
|
| molecular
phylogeny |
5.21 |
Morelos
|
4.02 |
| mRNASeq |
6.32 |
| MSAP
technique |
7.10 |
| Multi-parent
Advanced Generation Inter-Cross (MAGIC) |
4.07 |
| mutagenesis |
7.06 |
| mutants |
4.03 |
| MYB |
5.09 |
| MYB
transcription factor |
7.04 |
| MYB80 |
6.27 |
N |
| NAC
transcription factors |
7.05 |
| Natural
Resistance-Associated Macrophage Protein 4 (NRAMP4) |
5.14 |
| natural
rubber |
4.26 |
| near-isogenic
line |
6.18 |
| nematode
resistance |
4.04 |
| NGS |
2.07, 6.08
|
| nickel
hyperaccumulation |
5.14 |
| Nicotiana
benthamiana |
1.11, 6.14
|
| Nicotiana
tabacum |
5.24 |
| NIR
spectrometer |
6.21 |
| nitric oxide
|
6.39 |
| nitrogen use
efficiency |
5.25 |
Noccaea caerulescens
|
5.14 |
non-codingRNAome
|
5.05 |
| novel micro RNAs |
6.06 |
O |
Olea
|
4.31 |
optical
mapping
|
6.07 |
organic
system
|
5.18 |
ornamental
species
|
6.28 |
Oryza sativa
|
5.06, 5.16
|
Oryza sativa ssp. japonica
|
6.16 |
osmotic
adjustment
|
2.12 |
ovule development
|
7.03 |
ovule germplasm
|
4.30 |
P |
| PacBio
sequencing |
7.12 |
| Paspalum
notatum |
7.10 |
| PEG-mediated
transfection |
1.09 |
| pepper |
2.04 |
| perennial |
5.01 |
| Pericarp Color1(p1) |
4.11 |
| pericarp
thickness |
4.11 |
| Phaseolus
coccineus |
4.20 |
Phaseolus vulgaris L.
|
4.19, 6.23
|
phenol
|
4.17 |
phenotipic
variability
|
4.03 |
phenotypic
characterization
|
6.23 |
| phenotypic
diversity |
4.05 |
| phenotypic
plasticity |
5.17 |
| phenotyping
|
2.11, 4.14,
4.23, 6.33 |
| phlobaphenes
|
4.11 |
| phodophyllotoxin
|
1.17 |
| photoperiod
|
5.16 |
| photorespiration
|
5.22 |
| phylogeny |
5.01 |
| phytates |
4.18 |
| phytic acid |
1.02, 6.09,
6.24 |
| phytoplasma
|
6.06 |
| plant
breeders’ rights |
6.28 |
| plant
characterization |
6.21 |
| plant defence |
6.17 |
| plant
development |
7.02 |
| plant
disease |
6.39 |
| plant
regeneration |
1.09 |
| plant
responses to stress |
5.23 |
| pollen |
6.27 |
| polyembryony |
6.31 |
| polymer
dynamics |
6.35 |
| polyphenol
content |
1.16 |
| polyphenoloxidase
|
5.26 |
polyploids
|
6.13 |
| population
genetics |
4.06, 6.26
|
| population
genomics |
4.20 |
| population
structure |
2.04 |
| postharvest
withering process |
6.35 |
| POX |
4.17 |
| proanthocyanidins |
1.08, 4.29
|
| prosystemin |
5.23 |
| protein-protein
interaction |
5.23 |
| protoplasts |
1.09, 1.10
|
| Prunus avium |
4.28 |
| Pseudomonas syringae |
5.24 |
| Pyrenochaeta lycopersici |
6.17 |
Q |
qPCR
|
5.18 |
QTL
|
2.05, 2.06,
2.12, 2.13 |
| quality traits |
4.04 |
R |
| R-genes |
2.16 |
| R2R3-MYB |
1.15 |
| RAPD |
4.17 |
| RdDM |
6.02 |
| recalcitrant
genotypes |
1.10 |
| recombinant
inbred crosses |
2.14 |
| red
chicory |
6.26 |
| regional
mutagenesis |
4.12 |
| regulatory
networks |
7.02 |
| repetitive DNA |
4.31 |
| repressors
|
1.14 |
| resequencing
|
4.03 |
resistance
|
1.06 |
| resistant QTL |
2.15 |
| retrotransposons
|
4.31 |
| rhizosheath |
5.15 |
| rice |
5.03 |
| ripening |
6.36 |
| RNA-Seq |
1.03, 2.02,
2.16, 5.05, 5.06,
5.07, 5.08, 5.12,
6.04, 6.12 |
| rolB |
6.17 |
Rolled Towel
Assay
|
2.14, 2.16
|
| root
architecture |
5.15 |
| root growth
angle |
2.13 |
| root system
architecture |
2.11 |
| RT-PCR |
7.10 |
Russian
dandelion
|
4.26 |
| rusts
pathogens |
2.06 |
S |
| saffron |
4.24 |
| salinity
|
5.13 |
| salt stress |
5.07, 5.12,
5.25 |
| salt tolerance
|
6.16 |
| Sardinian
population |
S.05 |
| SBCMV |
2.15 |
| Sbm2 fine
mapping |
2.15 |
| secondary
metabolites |
1.14, 1.17
|
| seed priming |
4.15 |
| seed-storage
protein |
2.08 |
| selection |
4.20 |
| selection
process |
2.04 |
| sexual
reproduction |
6.02 |
| shoot apical
meristem |
5.03, 5.16
|
short-term
response
|
5.06 |
| single
cell |
6.12 |
| SNP |
4.09, 6.16,
6.27, 6.29 |
| SNP array |
4.10 |
| SNP calling |
6.05 |
| Solanum lycopersicum L. |
4.07, 4.14,
6.17, 6.18, 6.20
|
| Solanum melongena |
1.12, 4.04,
4.15 |
| somaclonal
variation |
6.25 |
| somatic
embryogenesis |
1.10, 6.03
|
sour cherry
|
4.27 |
| SPET |
6.38 |
| SPL/miR156 |
5.01 |
| SSR |
4.22, 4.25,
4.28, 6.29, 7.11
|
| starch |
7.09 |
| stomata |
5.22, 7.04
|
stress
|
6.05 |
stress
adaptation
|
5.09 |
stress
response
|
7.04 |
structural
variants
|
6.07, 6.37
|
style
exsertion
|
2.02 |
| sugar
transporters |
7.09 |
T |
| T-DNA-free
plants |
1.13 |
| tandem repeats
|
4.31 |
| Taraxacum kok-saghyz |
4.26 |
| targeted
genotyping |
6.38 |
| taste |
6.21 |
| tomato |
1.07, 2.02,
4.07 |
| tomato NOR mutant |
7.05 |
| traceability |
4.03, 6.26
|
| traditional varieties |
4.02 |
| transcription factor
|
6.36, 7.02
|
transcriptional
variation
|
6.03 |
| transcriptome |
5.07, 5.13,
5.25, 6.10, 6.29
|
| transcriptomics
|
4.26, 6.11,
6.12, 6.19, 6.34
|
| Triticum turgidum ssp. durum |
4.10 |
U |
UDP-glucosyltransferase
|
1.05 |
| univocal database |
6.06 |
V |
| vacuolar
transport |
6.34 |
| Valnerina |
4.08 |
| valorization
|
4.14 |
| variant
calling |
6.13 |
| varietal
identity |
6.28 |
| vitamin E |
4.19 |
Vitis spp.
|
6.06 |
| Vitis vinifera |
1.06, 1.10,
5.17, 6.34, 6.35,
6.36, 6.37 |
W |
|
| wheat breeding
|
2.06 |
| wheat SNP array |
4.32 |
| wheat wild relatives
|
2.08 |
| Whole Genome Sequencing
(WGS) |
4.21, 6.23
|
wild apple
|
1.16 |
| WRKY TFs |
6.34 |
X |
xylanase
inhibitors
|
5.24 |
Y
|
| yabby |
7.03 |
| yeast one |
5.10
|
yield
|
2.09, 6.20,
7.07, 7.08,
7.09 |
Z |
Zea mays
|
4.02, 5.09,
6.05, 6.38 |
| Zinc Transporter 1
(ZNT1) |
5.14 |
| ZIP genes |
5.11 |
|
