Proceedings of the XLVI Italian
Society of Agricultural Genetics - SIGA Annual Congress
Giardini
Naxos, Italy - 18/21 September, 2002
ISBN 88-900622-3-1
Poster
Abstract - 3.40
DIFFERENT AUXIN Content in PARTHENOCARPIC (pat
mutant) AND NORMAL TOMATOES screened by aN “auxin reporter system”
ROSSI
M., CACCIA R., MOSCONI P., MAZZUCATO A., SORESSI G.P.
Dipartimento
di Agrobiologia e Agrochimica, Sezione di Genetica, Università degli
Studi della Tuscia, Via S.C. de Lellis snc, 01100 Viterbo, Italy
Agrobacterium
tumefaciens, auxin, parthenocarpy, reporter genes, tomato
Auxins,
primarily indole-3-acetic acid (IAA), exert control over many important
processes in plants including cell division and expansion, vascular tissue differentiation,
stem elongation, root initiation, apical dominance, gravitropic and phototropic
responses, flowering, fruit ripening, leaf senescence and leaf/fruit
abscission. Moreover, IAA is a key factor in fruit set and development; when
produced or supplied artificially, it is able to induce fruit development even
in absence of fertilization, phenocopying natural parthenocarpic mutants.
To
increase our understanding on the role of this hormone in flower and fruit
development, we monitored the IAA content in two tomato near-isogenic lines
(NILs), one bearing recessive alleles for the parthenocarpic fruit (pat) gene,
that confer parthenocarpic behaviour, and the other homozygous wild-type at the
same locus (WT). IAA dynamics were followed by means of a reporter construct
where the auxin-inducible promoter of the A. tumefaciens gene 5 was cloned
upstream of the uidA gene (GUS).
The
two NILs were transformed with the reported construct and primary transformants
were selfed in order to select T2 lines with the transgene in
homozygous condition. Several plant organs (roots, hypocotyls, receptacles,
anthers, ovaries and berries) spanning important developmental stages were
collected from the transgenic versions of the two NILs and from control
untransformed plants, to be subjected to the histochemical GUS assay. Negative
controls were always devoid of GUS signal. In the transformed specimens, GUS
staining intensity was visually estimated and the data, averaged over a series
of experiments, showed remarkable, organ-specific differences between the two
genotypes. In the flower, WT anthers showed a GUS signal stronger than in pat,
giving evidence of a higher IAA content. Differently, pat ovaries and young
fruits showed IAA contents that were higher than in the WT from the flower bud
stage to the completion of the cell division phase of fruit development. Later,
the GUS signals was stronger in WT than in mutant fruits. The correlation of
this results with the pat mutant phenotypes affecting anthers and ovaries proves
the reliability of this analysis system and offers several discussion points
about the role of IAA on flower and fruit development.