Proceedings
of the XLVI Italian Society of Agricultural Genetics - SIGA Annual Congress
Giardini
Naxos, Italy - 18/21 September, 2002
ISBN 88-900622-3-1
Poster
Abstract - 3.08
AFLP
FINGERPRINTING OF ECOTYPES OF “POMODORINO DI CORBARA”
MAINOLFI
A.*, PENTANGELO A.**, GIORDANO I.**, RANALLI P.*, CARBONI A.*
*)
Istituto Sperimentale per le Colture Industriali, Bologna (Italy)
**)
Istituto Sperimentale per le Colture Industriali, Battipaglia (Salerno, Italy)
genetic
fingerprinting, AFLP, tomato ecotypes
Local
ecotypes of tomatoes are traditionally cultivated in Campania region and have
an increasing economic importance in the area close to Sarno valley. Probably
the more interesting tomatoes are those characterized by the small fruit size
(15-20 g), better known as “Pomodorini di Corbara” or “Corbarini”.
Most of these ecotypes have an indeterminate growth, with many secondary
branches and with little, alternate and unequal leaves. The small fruit shapes
may morphologically classify them (oval, round, elongate or pear-shaped). They
almost certainly derive from some old tomato varieties such as Lampadina,
Fiaschella or Fiaschetto, Principe Borghese, etc., and were mainly used for
family consumption during the winter season or for homemade tasteful preserves.
While in the past they were cultivated mostly on the hillsides, since more than
10 years industrial processing started operating: the fruits are canned whole,
using the same tomato juice.
A research program started in
1995 with the aim to study this typical production, to collect the existing
germplasm, to improve its cultivation practices and to characterize the
different ecotypes collected.
The
AFLP technique was used to visualize 925 amplified DNA restriction fragments.
Twenty-one fingerprints, generated by 19 AFLP primer combinations (30-65 peaks
detected for each primer combination), were able to monitoring the identity of
19 different ecotypes, 2 ancient varieties characterized by the small dimension
of the fruits (Fiaschetto and Principe Borghese), 2 traditional cultivars (San
Marzano and Roma) and a modern “Cherry” hybrid (deriving from a
cross between a Cherry tomato, Lycopersicon esculentum var. cerasiforme, and
common tomato breeding lines). No variation was found within the 19 ecotypes.
Reproducibility
of the electropherograms obtained with the ABI PRISM 310 Genetic Analizer was
checked and a comparison of the ABI PrismTM fluorescent dye-labeling
and detection technology with the “conventional” autoradiographied
sequencing gels confirmed the excellence of this procedure to obtain reliable
and informative polymorphic patterns.
Notwithstanding
the reduced genetic variability of Lycopersicon esculentum
Mill., the AFLP technique was able to discriminate among ecotypes selected by
farmers in a relatively small area and demonstrated to give effective informations
in requesting the Protected Designation of Origin (PDO) mark.